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What Is "Normal" Anyways?

Dec 09, 2015
 

What is “Normal” when it comes to food? Is it common? Is it healthy? Watch this week’s Vlog for my answer!

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Click here to listen to this episode on Bright Line Living™ - The Official Bright Line Eating Podcast.

Susan Peirce Thompson, Ph.D. is a New York Times bestselling author and an expert in the psychology and neuroscience of eating.  Susan is the Founder and CEO of Bright Line Eating®, a scientifically grounded program that teaches you a simple process for getting your brain on board so you can finally find freedom from food.

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Register today for the free Bright Line Eating Masterclass!

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